The bigger the legs are, the tastier," he said. "The best part of the Dong Tao chicken is the skin of their legs. Le Van Luan, who picked Hien's chicken meat as a year-end gift for his business partners and elderly relatives, is a regular customer in Dong Tao. It is sometimes served boiled, but also fried, stewed or served with lemongrass. A mature rooster weighs 6kg while a hen can offer 4.5 kg of carcass. They are heavy and have thick muscles offering much meat enough for the market. They may have typical single combs with standard-sized waddles or these features may also be thick and scaly, too. Dong Tao chickens are a good dual purpose breed. These mild-mannered birds have thick, heavy, and scaly legs. Dong Tao Chickens (ga Dong Tao in Vietnamese) are raised for meat, for eggs, and also as pets. It is prized for its delicate and delicious meat. The meat of the Dong Tao chicken - which can reach up to 10 kg - is prized for its tough and chewy texture and is also low in fat. The Dong Tao chicken, or Vietnamese Dragon chicken, is an incredibly rare and highly valuable breed best known for its strange appearance and specialty meat. Buy Dong Tao Chicken and Eggs Dong Tao Chicken is served in luxury restaurants. "The more the chicken walks, the stronger and bigger their muscles are," said Hien, who has been breeding chickens for more than 15 years. The key to the bird's taste is its diet of corn and rice and the freedom it has to roam, Hien told AFP.Īlthough the laying hens are kept in battery cages, which have been banned in some countries across the world, the chickens bred for meat are let loose in a small garden. Some are even entered into beauty contests. Hien's prized four-kilogramme bird, whose enormous legs make up around a fifth of its body weight, was sold for about $150 - but especially large pedigree chickens have been valued at more than 10 times that. The lumpy legs of the Dong Tao chicken - named after the commune where it is bred in northern Vietnam - are considered a delicacy, and are particularly popular among the wealthy during the Vietnamese Lunar New Year, known as Tet. HUNG YEN, Vietnam (AFP): On a farm close to Hanoi, Le Van Hien picks out the best bird among his flock of "dragon chickens" - a breed with legs as thick as a brick that can fetch up to US$2,000 a head.
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